Chef Emily’s Unicorn Milkshake is something out of a dream!
Recipe by Chef Emily Ellyn, more at EmilyEllyn.com
This creamy vanilla milkshake is pure magic topped with a rainbow of sprinkles and candies. Add a touch of whimsy to your next party with this colorful and oh-so-fun Unicorn Milkshake.
Prep Time: 7 minutes
Serves: 2; 16-ounce milkshakes
Ingredients:
2 cups good-quality vanilla ice cream
1 teaspoon pure vanilla bean extract
¾ cup whole milk
Whipped cream, frosting, sprinkles, chewy candies, meringue puffs (optional for toppings)
Directions:
In a blender, combine ice cream, vanilla bean extract, and milk. Blend until pourable.
Rim glass by dipping in frosting and garnishing with colorful sprinkles and/or chewy candies. Top with whipped cream, if desired, add a straw, and start slurping!
Rad Remix for Moms: Who says this can’t be a mom’s-only cocktail for a parent party?! For a boozy milkshake, blend in 1 ½ ounces of vanilla vodka per 16-ounce milkshake!
